46 ounces tomato-vegetable juice cocktail
1 (14.5 ounce) can diced tomatoes with green chile peppers
2 (15 ounce) cans mixed vegetables, drained
1 (15 ounce) can kidney beans
2 potatoes, peeled and cubed
Tag Archives: I
Easy Vegetable Soup I
by fk on 25. Sep, 2011 in Recipes
Vegetable Cheese Soup I
by fk on 20. Sep, 2011 in Recipes
1 (15 ounce) can creamed corn
1 cup peeled and cubed potatoes
1 cup chopped carrots
1/2 onion, chopped
1 teaspoon celery seed
1/2 teaspoon ground black pepper
2 (14.5 ounce) cans vegetable broth
1 (16 ounce) jar processed cheese sauce
Vegetable Pasta Salad I
by fk on 20. Sep, 2011 in Recipes
4 skinless, boneless chicken breast halves
1 pound rotini pasta
8 ounces frozen mixed vegetables
2 tablespoons olive oil
salt and pepper to taste
Baked Vegetables I
by fk on 10. Sep, 2011 in Recipes
2 potatoes, peeled and cubed
4 carrots, cut into 1 inch pieces
1 head fresh broccoli, cut into florets
4 zucchini, thickly sliced
salt to taste
1/4 cup olive oil
1 (1 ounce) package dry onion soup mix
Vegetable Medley I
by fk on 08. Aug, 2011 in Recipes
1 tablespoon olive oil
2 yellow squash, sliced
2 zucchini, sliced
1 onion, chopped
1 green bell pepper, chopped
2 cloves crushed garlic
1 (16 ounce) can diced tomatoes
1/2 teaspoon dried basil
2 teaspoons dried oregano
salt and pepper to taste
1/4 cup grated Parmesan cheese
Vegetable Beef Soup I
by fk on 25. May, 2011 in Recipes
2 quarts tomato juice
1 (16 ounce) package frozen mixed vegetables
3 potatoes, cubed
2 pounds cubed beef stew meat
1 teaspoon dried parsley
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
salt to taste
ground black pepper to taste
Vegetable Soup I
by fk on 07. May, 2011 in Recipes
6 cups beef broth
1 (15 ounce) can tomato sauce
1 (14.5 ounce) can diced tomatoes
1 1/2 cups diced carrots
1 1/4 cups diced potatoes
1 cup chopped celery
1/2 cup chopped onion
1/8 teaspoon ground black pepper
1/2 teaspoon salt
Cheese Vegetable Soup I
by fk on 02. Apr, 2011 in Recipes
1 pound ground beef
1 (10 ounce) package frozen corn kernels
1 cup cubed potatoes
1 cup thinly sliced celery
1 cup sliced carrots
1/2 cup chopped onion
2 cups water
2 cubes beef bouillon cube
3/4 teaspoon hot pepper sauce
1 (16 ounce) jar processed cheese sauce
Mixed Vegetable Salad I
by fk on 04. Mar, 2011 in Recipes
1/2 cup distilled white vinegar
1/2 cup olive oil
2 teaspoons Italian seasoning
1/2 teaspoon dried oregano
1/2 teaspoon dried rosemary
1/2 teaspoon salt and pepper
1/2 clove garlic, minced
1/2 teaspoon dried basil
1/2 teaspoon dried marjoram
mixed fresh vegetables
Cheesy Vegetable Soup I
by fk on 26. Feb, 2011 in Recipes
1/2 cup margarine
1/4 cup chopped onion
2 1/2 cups water
3 teaspoons chicken bouillon powder
1/4 cup all-purpose flour
1 cup chopped broccoli
1 cup cauliflower, chopped
1 cup chopped carrots
2 cups half-and-half
2 cups shredded Cheddar cheese
ground black pepper to taste
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